Riedenburger Organic Non-Alcoholic Spelt Wheat Malt Beer 33cl
Riedenburger Organic Non-Alcoholic Spelt Wheat Malt Beer 33cl
Unit price €5,91 per l
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Riedenburger Organic Non-Alcoholic Spelt Wheat Malt Beer 33cl
Description
Riedenburger Organic Non-Alcoholic Spelt Wheat Malt Beer 33cl is a craft beverage brewed in Germany by the Riedenburger brewery, renowned for its commitment to organic production since 1756. This beer is characterised by its slightly cloudy golden colour and natural sweet taste, thanks to the use of organic spelt and barley malt, complemented with agave syrup. Benefits
Ingredients
Water, spelt malt*, barley malt*, agave syrup*, CO₂, hops*
*From certified organic farming.
Nutritional information (per 100 ml)
| Component | Amount |
|---|---|
| Energy value | 40 kcal |
| Fat | 0.1 g |
| Saturated fatty acids | <0.1 g |
| Carbohydrates | 9.5 g |
| Sugars | 9.5 g |
| Protein | 0.5 g |
| Salt | <0.1 g |
Storage
- Store in a cool, dark place.
- Once opened, consume within 24 hours.
Format
- 330 ml bottle.
Warnings
- Contains gluten.
- Not suitable for people with barley protein allergy.
- Not a substitute for a balanced diet or medical treatment.
Recipe
Spelt salad with avocado and tomato
Ingredients:
- 100 g cooked spelt.
- 1 ripe avocado, diced.
- 2 medium tomatoes, chopped.
- Fresh basil leaves.
- Juice of half a lemon.
- 2 tablespoons extra virgin olive oil.
- Salt and pepper to taste.
Preparation:
- In a large bowl, mix the cooked spelt with the avocado and tomatoes.
- Add the chopped basil leaves.
- Dress with the lemon juice, olive oil, salt and pepper.
- Mix gently and serve fresh.